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KMID : 1007520050140030355
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Food Science and Biotechnology
2005 Volume.14 No. 3 p.355 ~ p.357
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Changes of the Binding Abilities of Immunoglobulin G and E on Gamma-Irradiated Ovalbumin by Proteolytic Enzymes
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Lee Ju-Woon
Seo Ji-Hyun
Kim Jae-Hun
Yook Hong-Sun
Lee Soo-Young
Byun Myung-Woo
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Abstract
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KEYWORD
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ovalbumin, gamma irradiation, proteolysis, IgE-binding ability
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